Sous — The Personal Chef Marketplace
Sous connects talented chefs with clients for weekly meal prep and private dining events in their homes. Set your own schedule, prices, and menus. On average, our chefs earn $35–45+/hour . Our platform handles proposals, scheduling, payments, and reviews so you can focus on what you do best. If you're ready to escape the restaurant grind and build a business on your own terms, Sous was built for you.
You're a great fit if you:
...efficient climate solutions for buildings, homes and transportation, it's our... ...benefits designed for you to Thrive at work and at home. We boldly go. Where... ...evolve. Annual Base Salary Range or Hourly Base Pay Range: $111,500.00 - $257,200.00 Compensation...
...State? Do you have an interest in environmental health? Do you enjoy field work and working with a variety of different organizations? Make your summer count by working as a seasonal Public Health Inspector for the New York State Department of Health's Center for...
...vehicle problems or damage. Testing & Certifications: ~17 Nationally Recognized Certifications Available. ~10... ...United States Army. Basic Eligibility Requirements: Age: Between 17-35 years old. Medical, Moral, Physical: Medically and physically capable...
Responsibilities- Greet and seat guests in a friendly and timely manner- Take food and drink orders accurately and efficiently- Provide menu recommendations and answer questions about the menu- Serve food and beverages to guests in a professional manner- Ensure guest...
...Founded in 1952 and formerly known as Heery International Inc., the firmoperatesthroughout the United States as part of Turner &... ...Townsend Heery are seeking an experienced Project Manager Airports / Aviation to support our major aviation clients. The ideal...